Maple Butter Pumpkin Bread

Maple Butter Pumpkin Bread 

Ingredients:

1/2 Cup Butter

1 Cup Brown Sugar

1 Cup Canned Pumpkin purée

2eggs

1 1/2 Teaspoon cinnamon

1/2 teaspoon ginger

1/4 teaspoon nut Meg

1/4 teaspoon cloves

1 teaspoon baking powder 

1 teaspoon soda

1 teaspoon salt

1 1/2 cups flour

Directions:

Mix all of the above ingredients and pour into a prepared loaf pan. Bake 350 degrees for 50 minutes until toothpick comes out clean. 

GLAZE

1/2 Cup Butter

2 cups powdered sugar

1 tablespoon maple Syrup

2-3 tablespoons milk optional 

After bread has completely cooled pour glaze over bread. 

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